BakeMax America BACO5T Series Convection Oven with Steam

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The BakeMax America BACO5T series convection oven is developed with our customers in mind. With its space saving design and capable of  holding 5 full size pans (18″ x 26″) it is suitable for restaurants and bakeries of all sizes. Providing you with higher productivity due to its easy control and optimal performance.

Features:

  • Available in both electric and gas,

  • Fully removable 5 position stainless steel side racks, which provides easy cleaning

  • Bakery depth, capable of holding 5 full size sheet pans (18″ x 26″)

  • Double pane thermal glass door

  • Stainless steel front, sides and top exterior

  • Electronic controls with digital timer and temperature display

  • Electronic thermostat control

  • Thermostat range 150-464°F / 50-240°C

  • Large handle to make it easy to open or close the door

  • Gas model has electronic burner ignition and safety control system

  • Electric model has 6,500 W heating element

  • It has a universal control system which allows setting temperature, time and steam injection in the oven

  • Advanced boiler system, ongoing cooking to deliver best results for every meal

  • Advanced direct injection steam system, excellent cooking result due to the highly saturated steam

  • Enameled fully welded oven chamber, easy to clean

  • Each gas unit has a 3/4” gas connect at the rear of the appliance Gas orifice 55NG / 67LP

  • All gas units come with an LP conversion kit

  • Optional stand capable of holding 5 pans

  • Two year limited parts and labor warranty

 

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