Shown with Optional Stand Model BACFC

Our Combi Ovens were designed according to our customers needs. They are suitable for any size commercial kitchen, be it a school, hospital, church or restaurant. Our Combi ovens will provide you with increased productivity and easy control with great performance.

Combi Oven Features:

  • Available in both electric and gas, holds 6 gastronorm pans

  • Curved double glass door prevents burns and energy loss

  • 5 speed fan with auto reverse

  • Overnight cooking or cleaning capabilities, saves time, money and labor

  • Rack timing, able to cook different products at the same time.

  • Large handle to make it easy to open or close the door

  • Hand Shower, easy cleaning, no fighting with winding up

  • Can up load up to 100 recipes

  • 4 point core probe, accurately tracks the internal core temperature

  • Bi-directional fan and fan stops immediately as the door opens

  • Touch screen controls

  • Advanced boiler system, ongoing cooking to deliver best results for every meal

  • Advanced direct injection steam system, excellent cooking result due to the highly saturated steam

  • LP conversion kit included with gas model

  • Two year limited parts and labor warranty

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