Deli Equipment

Features:
• Strict compliance with hygiene standards.
• Reliable under the most demanding conditions.
• Energy-efficient motor and precision gear drive.
• Compact size, no sharp corners or seams.
• Attractive design suitable for any kitchen or supermarket.
• Forward and reverse switch.
• Designed for easy maintenance and conforms to all safety standards.
Accessories:
• Standard accessories: SS Cutter, SS 6mm Plate, SS Pan, Funnel, Stuffer.

Features:
• Easy to use.
• Holds a standard 16” film roll.
• Non stick 5” x 15” heat pad.
• Tensions bolt to adjust film roll.
• Stainless steel construction.
• New compact design.
Other specifications:
• Plug N’ Go for easy installation.

Features:
• Precisely cuts salami, meats, hard cheeses, and firm vegetables to the thickness you select.
• Adjustable from 0.008” to 0.59” (BMMSM01) or 0.008” to 0.63” (BMMSM05) slice thickness.
• Durable and robust, ideal for volume slicing of cooked and cold meat.
• Designed for safety, convenience and perfect performance!
Other specifications:
• (BMMSM01)Blade Dia: 10”.
• (BMMSM05)Blade Dia: 12”.

Features:
• Up to 175lb/hour production (80kg).
• Stainless steel or white epoxy paint finish.
• High performance.
• Easy maintenance.
Other specifications:
• Plug ‘N Go electrical for easy installation.